2025 L.A.S. Vino CBDB

CBDB (Chenin Blanc Dynamic Blend).  

The fruit was hand picked and showed varied levels of ripeness through the vineyard and crop, chilled overnight and hand sorted prior to being lightly cold pressed as whole bunches, very gently over a few hours. A portion of the fruit was left to soak with skins prior to fermentation for 40 hours.  The juice was left to naturally settle prior fermentation. No malolactic fermentation and fortnightly lees stirring prior to being bottled with no fining and a light filtration.

Tasting Notes: Pink grapefruit, coconut, passionfruit, passiona, pavlova and lime

Varieties: 100% Chenin Blanc 

Vineyard: Yallingup, Margaret River 

Maturation: 10 months in barrique/amphora 

Certification: Certified organic & biodynamic grapes (Demeter)