Felix Caspar Wines 2023 "Murray" Cabernet Sauvignon

A distinctly personal take on Margaret River Cabernet. Soft and approachable yet supported by fine, persistent tannins. Pure, dark and inky, with ripe plum and blackberry fruit layered with charry spice, dark chocolate, liquorice and a hint of chamomile. A touch of cigar box and savoury character adds depth. Intense yet highly drinkable — an effortless, characterful Cabernet.

Hand-picked and wild fermented in open concrete fermentation tanks. Basket pressed and aged on oak for 12 months prior to bottling unfined with minimal sulphur.

Variety: Cabernet Sauvignon

Serving Temperature: 15-18℃

Food Pairing: Red meats, charcuterie, cured meats, aged cheese

帶成熟黑莓的濃郁果香；其後浮現炭烤香料、黑朱古力、甘草與一絲洋甘菊氣息。口感柔順易飲，結構平衡。

適合配紅肉、西班牙生火腿、硬芝士